Ferrero Rocher + Almond Croissant + Orange Zest
Ethiopian Naturals are some of our favourite coffees in the world. They offer a more tea-like texture than most, something light and delicate that rewards patience. We tasted this one and it felt like little delights. It reminded us of heading to a French bakery on a Sunday morning. Hence the name. A coffee everyone will enjoy.
| Origin | Ethiopia |
| Producer | Guji Gogogu Smallholders |
| Process | Natural |
| Variety | Heirloom |
| Altitude | 1,900–2,200 masl |
| Roast profile | Filter |